Colonsay Cocktails No.21 – Salty Dog

Salty Dog

An easy but tasty cocktail that’s been around for many years. Seeing as it’s only 3 ingredients, quality is key. Using our excellent Colonsay Vodka which is made using peated barley. This gives it a slightly smoky flavour, which adds a delicious complexity to this very simple drink. It also pairs beautifully when you taste it with the salt rim. This can be served in a highball over ice, or straight up as we’ve done here. Method and ingredients below:

45ml Colonsay Vodka

15ml Maraschino Liqueur

60ml Pink Grapefruit Juice

Shake all ingredients with ice until well chilled, then fine strain into a chilled and salt-rimmed Nick & Nora. Garnish with grapefruit

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